Live Music Nights in St Albans, Hertfordshire

Live Music Night Dinners

Our Live Music Nights bring together exquisite dining and soulful performance. A range of unique artists set the tone with jazz, soul and contemporary classics, while our seasonal menus showcase the best of our kitchen. The result is an evening that’s vibrant, refined, and perfect to share with friends or loved ones.

Live Music Dates
3 Oct | 10 Oct | 17 Oct | 24 Oct | 31 Oct

Meet The Performers

Timeless Soul

Nathan Adams

Nathan Adams is a soul and Motown singer with a voice often compared to Donny Hathaway. Rooted in gospel and R&B, he gained recognition with the hit “Circles” and has toured internationally. Currently, he’s working on his debut solo album for a new generation.
Performance Dates: Friday 3 October

Check Out Nathan

Dynamic Vocalist

Bec Quinn

London-based Australian singer Bec Quinn delivers dynamic vocals with a polished, professional edge. She has provided backing vocals for Kylie Minogue, Becky Hill, and Pixie Lott and performed at Wembley Stadium and Capital’s Summertime Ball, showcasing her exceptional talent on prestigious stages and TV appearances.
Performance Dates: Friday 10 October

See Bec in Action

Gabriela Groves Singer at Centurion Club

Soulful & Accomplished

Gabriella Groves

Gabriella, a soulful vocalist from West Sussex influenced by legends like Chaka Khan, Aretha Franklin, and Amy Winehouse, relocated to London in 2014 to study music. Since then, she has performed at top venues like The Ned and Wembley, worked on TV shows, and sung alongside artists including Ronnie Spector, Mimi Webb, and Mica Paris.
Performance Dates: Friday 17 October

Check our Gabriella

Jazz Vocalist

Amy Sears

Professional vocalist and vocal coach, Amy has a rich career spanning ten years. As well as working with established party bands, she leads her own Swing band. Her residency on Royal Caribbean’s cruises received outstanding reviews and she has performed at some of London’s most prestigious venues including Ronnie Scott’s.
Performance Dates: Friday 24 October

Check out Amy Sears

Soulful Jazz

Lucy Songi

Lucy, a soulful jazz singer from Brighton, blends the timeless essence of classic jazz with a modern twist. With performances at Proms in the Park and the EFG Jazz Festival, she captivates audiences with a style inspired by Ella Fitzgerald, Sarah Vaughan, and Amy Winehouse.
Performance Dates: Friday 31 October

Check out Lucy

Soulful Virtuoso

Jamie Strummer

Jamie Strummer is a London-based singer-guitarist with 20+ years in the industry, blending soul, jazz, and R&B into captivating performances. He has played prestigious venues like the O2 Arena and Jazz Cafe and supported artists like John Legend. Jamie delivers unforgettable live music experiences.
Performance Dates: Friday 19 Sept

Check Out Jamie

Soulful Storyteller

Laura Oakes

Laura Oakes is an award-winning artist and songwriter known for her soulful vocals and storytelling. She has performed at major UK festivals like C2C and Cambridge Folk Festival and won ‘Best Female Vocalist’ at the British Country Music Awards twice. Laura also tours as a backing vocalist for Tom Walker, bringing her rich harmonies to global audiences.
Performance Dates: TBC

Check Out Laura

Sample Menu

Starters

Butternut Squash Soup, Chorizo Jam, Crispy Shallots
£9.00

Asian Cured Salmon, Wasabi & Avocado Mayo, Lotus Root Crisps
£13.50

Scallops, Pickled & Salt Baked Beetroot, Compressed Apple & Endive, Hazelnut & Cider Dressing
£15.00

Butter Chicken Terrine, Coriander Chutney, Curried Granola
£13.00

Slow Braised Venison Croquette, Parsnip Purée, Pickled Red Cabbage
£13.50

Heritage Beets, Sage & Onion Hummus, Sourdough Cracker (ve)
£12.50

Salt Baked Celeriac Carpaccio, Parmesan Shavings, Caper Berries, Honey & Mustard Dressing (v)
£12.50

Fig & Shallot Tart Tatin, Whipped Goats Cheese (v/ve)
£13.50

Main Courses

8oz Rib Eye Steak, Peppercorn Sauce, Grilled Tomato, Mushroom, Triple Cooked Chips
£37.00

Fillet of Beef, Mashed Potato, Braised Roscoff Onion, Roast Hispi Cabbage, Truffle Mayo
£39.00

Cauliflower Steak, Smoked White Bean Purée, Beetroot, Herb & Chilli Dressing (ve)
£26.00

Wild Mushroom Risotto, Black Garlic Ketchup, Parmasan Custard (v)
£27.00

Pan Fried Seabass, Cauliflower Purée, Forest Mushrooms, Potato Crisps, Prawn Bisque Sauce
£29.00

Seared Halibut, Roasted Jerusalem Artichoke, Smoked Potato Cream Sauce, Sea Herbs
£32.00

Pork Belly, Bubble & Squeak Cake, Roasted Baby Carrots, Black Pudding Crumb, Tarragon Cream Sauce
£28.00

Roasted Duck Breast, Potato Terrine, Pickled Leaves, Burnt Pear Purée
£30.00