Easter Dining in St Albans, Hertfordshire

Exceptional
Easter Dining

Easter brings seasonal flavours, indulgent treats, and a long weekend—all without the pressure of Christmas. At Centurion Club, we invite you to relax and indulge while we take care of everything.

Kick off the celebrations with our Good Friday Brunch, live music and a laid-back dining experience to start the weekend in style. Then, enjoy our special Easter Sunday Roast, a Bank Holiday Monday Roast, and from 31 March, our Easter-themed Afternoon Tea.

Good Friday

Brunch

£46 per person
Celebrate the long weekend in style with a Good Friday Brunch at Centurion Club. With a live DJ setting the perfect tone, enjoy a relaxed yet refined dining experience overlooking our stunning 18th Green and lake.

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Savour Easter

Easter Afternoon Tea

From 31 March – 25 April our Afternoon Tea takes on a delightful Easter twist. Showcasing seasonal ingredients and flavours, enjoy an elegant selection of savoury finger sandwiches alongside a tempting array of sweet treats, all crafted to celebrate the spirit of the season.

BOOK ONLNE

Relax & Unwind

Easter Saturday Dining

The perfect day to unwind and indulge. Whether you opt for a leisurely lunch from our À La Carte or Prix Fixe menu, savour a delightful Afternoon Tea in the Garden Room, or enjoy a memorable dinner with a view, Easter Saturday is all about relaxation and great food.

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Easter Feast

Easter Sunday Roast

£68 Adults | £20 Children
Easter brings an abundance of seasonal delights, and Head Chef Calvin Hill has crafted a spectacular three-course feast for the whole family. Soak in stunning views of our 18th green and let us take care of you for a truly special Easter Sunday.

BOOK ONLNE

Let us host

Bank Holiday Monday Roast

If you’ve played host over the weekend, join us on the Bank Holiday Monday and let us do the hosting. We’ll have a traditional three course roast menu for you to enjoy as you while away the time in beautiful, relaxed surroundings.

BOOK ONLNE

Easter Sample Menus

Easter Afternoon Tea

Available from 1 April – 3 May

Selection of Sandwiches

Coastal Cheddar, Spring Onion, Homemade Salad Cream on Tomato Bread

Smoked Roasted Salmon, Lemon & Dill Crème Fraîche, Brioche Bun

Roasted Scotch Sirloin of Beef, Horseradish Cream on White Bread

Roasted Turkey & Pancetta, Tarragon Mayo on Brown Bread

Free Range Egg Mayonnaise, Mustard Leaf on White Bread

Please note: This is a sample menu and is subject to change

Freshly Baked Scones

Plain Scones

Mini Hot Cross Buns

Strawberry Preserve & Cornish Clotted Cream

Patisserie Selection

Raspberry and White Chocolate Eclair

Passion Fruit Tart Meringue

Chocolate & Orange Delice

Carrot Cake

Easter Afternoon Tea

Available from 1 April – 3 May

Selection of Sandwiches

Coastal Cheddar, Spring Onion, Homemade Salad Cream on Tomato Bread

Smoked Roasted Salmon, Lemon & Dill Crème Fraîche, Brioche Bun

Roasted Scotch Sirloin of Beef, Horseradish Cream on White Bread

Roasted Turkey & Pancetta, Tarragon Mayo on Brown Bread

Free Range Egg Mayonnaise, Mustard Leaf on White Bread

Please note: This is a sample menu and is subject to change

Freshly Baked Scones

Plain Scones

Mini Hot Cross Buns

Strawberry Preserve & Cornish Clotted Cream

Patisserie Selection

Raspberry and White Chocolate Eclair

Passion Fruit Tart Meringue

Chocolate & Orange Delice

Carrot Cake

Vegetarian Afternoon Tea

Selection of Sandwiches

Cheese & Plum Chutney on Brown Bread

Curried Egg Mayo & Coriander Cress on White Bread

Celeriac Remoulade & Mushroom on Brown Bread

Falafel, Rocket & Mango Chutney on White Bread

Hummus & Beetroot on Brown Bread

Please note: This is a sample menu and is subject to change

Freshly Baked Scones

Plain Scones, Fruit Scones

Strawberry Preserve & Cornish Clotted Cream

Patisserie Selection

Passion Fruit Tart

Red Velvet Cake

Orange & Chocolate Mousse

Berry Pavlova

Vegetarian Afternoon Tea

Selection of Sandwiches

Cheese & Plum Chutney on Brown Bread

Curried Egg Mayo & Coriander Cress on White Bread

Celeriac Remoulade & Mushroom on Brown Bread

Falafel, Rocket & Mango Chutney on White Bread

Hummus & Beetroot on Brown Bread

Please note: This is a sample menu and is subject to change

Freshly Baked Scones

Plain Scones, Fruit Scones

Strawberry Preserve & Cornish Clotted Cream

Patisserie Selection

Passion Fruit Tart

Red Velvet Cake

Orange & Chocolate Mousse

Berry Pavlova

Vegan Afternoon Tea

Selection of Sandwiches

Vegan Cheese & Plum Chutney on Brown Bread

Guacamole & Tomato White Bread

Celeriac Remoulade & Mushroom on White Bread

Falafel & Mango Chutney on White Bread

Hummus & Beetroot on Brown Bread

Please note: This is a sample menu and is subject to change

Freshly Baked Scones

Classic Centurion Scones

Strawberry Preserve and Vegan Cream

Patisserie Selection

Carrot Cake

Blackberry Tart

Toffee Cheesecake

Black Forest Cake

Vegan Afternoon Tea

Selection of Sandwiches

Vegan Cheese & Plum Chutney on Brown Bread

Guacamole & Tomato White Bread

Celeriac Remoulade & Mushroom on White Bread

Falafel & Mango Chutney on White Bread

Hummus & Beetroot on Brown Bread

Please note: This is a sample menu and is subject to change

Freshly Baked Scones

Classic Centurion Scones

Strawberry Preserve and Vegan Cream

Patisserie Selection

Carrot Cake

Blackberry Tart

Toffee Cheesecake

Black Forest Cake

Easter Sunday Roast | £68

Starters

Cream of Onion & Cider Soup, Balsamic Petals, Sage Oil (ve)

Crab & Crayfish Vol-au-vent, Blood Orange Dressing

Chicken Rillette, Crispy Pancetta, Apricot Ketchup

Gin Cured Sea Trout, Yuzu Gel, Compressed Apple

Burrata, Charred Marinated Asparagus Spears (v/ve)

Lamb Croquette, Wild Garlic Mayonnaise

Main Courses

Saddle of Lamb, Apricot & Tarragon Stuffing

28-day Aged Roast Scottish Beef Sirloin

Butternut & Lentil Filo Parcel (ve)

Chicken Supreme

All served with Roast Potatoes, Roast Parsnip, Honey Glazed Carrots, Seasonal Vegetables & Yorkshire Pudding

Halibut, Grilled Asparagus Spears, Dill & Mustard Fritters, Pickled Fennel, Butter Sauce

Seared Seabass, Pea & Wild Garlic Risotto, Charred Leeks

Desserts

Chocolate & Marmalade, Croissant & Butter Pudding, Crème Anglaise, Clotted Cream

Berry Mousse, Apple Sorbet, Burnt Meringue (ve)

White Chocolate & Raspberry Cheesecake

Limoncello Posset, Raspberry Sorbet, Shortbread Biscuit

Brie or Stilton, Fruit Chutney

Children’s Menu | £20

Starters

Garlic Bread

BBQ Chicken Skewers

Macaroni Cheese Bites with Tomato Sauce

Main Courses

28-day aged roasted Hertfordshire Beef Sirloin

Roasted Turkey

All served with Roasted Potatoes, Roasted Carrot, Seasonal Greens & Yorkshire Pudding

Sausage & Mash

Cod Goujons, Chips & Peas

Margherita Pizza

Desserts

Chocolate Brownie, Vanilla Ice Cream

Selection of Ice Creams

Easter Sunday Roast | £68

Starters

Cream of Onion & Cider Soup, Balsamic Petals, Sage Oil (ve)

Crab & Crayfish Vol-au-vent, Blood Orange Dressing

Chicken Rillette, Crispy Pancetta, Apricot Ketchup

Gin Cured Sea Trout, Yuzu Gel, Compressed Apple

Burrata, Charred Marinated Asparagus Spears (v/ve)

Lamb Croquette, Wild Garlic Mayonnaise

Main Courses

Saddle of Lamb, Apricot & Tarragon Stuffing

28-day Aged Roast Scottish Beef Sirloin

Butternut & Lentil Filo Parcel (ve)

Chicken Supreme

All served with Roast Potatoes, Roast Parsnip, Honey Glazed Carrots, Seasonal Vegetables & Yorkshire Pudding

Halibut, Grilled Asparagus Spears, Dill & Mustard Fritters, Pickled Fennel, Butter Sauce

Seared Seabass, Pea & Wild Garlic Risotto, Charred Leeks

Desserts

Chocolate & Marmalade, Croissant & Butter Pudding, Crème Anglaise, Clotted Cream

Berry Mousse, Apple Sorbet, Burnt Meringue (ve)

White Chocolate & Raspberry Cheesecake

Limoncello Posset, Raspberry Sorbet, Shortbread Biscuit

Brie or Stilton, Fruit Chutney

Children’s Menu | £20

Starters

Garlic Bread

BBQ Chicken Skewers

Macaroni Cheese Bites with Tomato Sauce

Main Courses

28-day aged roasted Hertfordshire Beef Sirloin

Roasted Turkey

All served with Roasted Potatoes, Roasted Carrot, Seasonal Greens & Yorkshire Pudding

Sausage & Mash

Cod Goujons, Chips & Peas

Margherita Pizza

Desserts

Chocolate Brownie, Vanilla Ice Cream

Selection of Ice Creams

Easter Monday Roast | £48

Starters

Roasted Tomato Soup (ve)

Panko Breaded Cod, Curry Mayo, Pickled Cucumber Torched Sea Bream, Fennel Salad, Tarragon Emulsion

Chicken Liver Parfait, Red Onion Purée, Balsamic Onions

Heritage Tomato & Asparagus Salad, Pesto Dressing, Bocconcini (v)

Main Courses

28-day Aged Roasted Scottish Beef Sirloin

Slow Roasted Belly of Pork

Roasted Chicken Breast

All served with Roasted Potatoes, Roasted Carrots, Seasonal Greens & Yorkshire Pudding

Cod, Pea & Wild Garlic Purée, Roasted Fennel, Chive Butter Sauce

Butternut Squash & Lentil Filo Wellington (ve)

Desserts

Tonka Bean Cheesecake, Chocolate Ice Cream

Sticky Toffee Pudding, Vanilla Ice Cream

Orange Panna Cotta, Berry Compote

Apple Cake, Custard

Brie, Stilton, Crackers & Onion Marmalade

Children’s Menu | £20

Starters

Garlic Bread

BBQ Chicken Skewers

Macaroni Cheese Bites with Tomato Sauce

Main Courses

28-day aged roasted Hertfordshire Beef Sirloin

Roasted Turkey

All served with Roasted Potatoes, Roasted Carrot, Seasonal Greens & Yorkshire Pudding

Sausage & Mash

Cod Goujons, Chips & Peas

Margherita Pizza

Desserts

Chocolate Brownie, Vanilla Ice Cream

Selection of Ice Creams

Easter Monday Roast | £48

Starters

Roasted Tomato Soup (ve)

Panko Breaded Cod, Curry Mayo, Pickled Cucumber Torched Sea Bream, Fennel Salad, Tarragon Emulsion

Chicken Liver Parfait, Red Onion Purée, Balsamic Onions

Heritage Tomato & Asparagus Salad, Pesto Dressing, Bocconcini (v)

Main Courses

28-day Aged Roasted Scottish Beef Sirloin

Slow Roasted Belly of Pork

Roasted Chicken Breast

All served with Roasted Potatoes, Roasted Carrots, Seasonal Greens & Yorkshire Pudding

Cod, Pea & Wild Garlic Purée, Roasted Fennel, Chive Butter Sauce

Butternut Squash & Lentil Filo Wellington (ve)

Desserts

Tonka Bean Cheesecake, Chocolate Ice Cream

Sticky Toffee Pudding, Vanilla Ice Cream

Orange Panna Cotta, Berry Compote

Apple Cake, Custard

Brie, Stilton, Crackers & Onion Marmalade

Children’s Menu | £20

Starters

Garlic Bread

BBQ Chicken Skewers

Macaroni Cheese Bites with Tomato Sauce

Main Courses

28-day aged roasted Hertfordshire Beef Sirloin

Roasted Turkey

All served with Roasted Potatoes, Roasted Carrot, Seasonal Greens & Yorkshire Pudding

Sausage & Mash

Cod Goujons, Chips & Peas

Margherita Pizza

Desserts

Chocolate Brownie, Vanilla Ice Cream

Selection of Ice Creams

Book Easter Dining

Book Online or call us on 01442 510520

Opening times

Good Friday Brunch
11.00am – 4.00pm
Easter Saturday
12:00 – 4:00pm
Easter Sunday
12:00 – 4:00pm
Easter Monday
12.00 – 3.00pm

Terms & Conditions

For tables of 6 or more, a deposit payment of £20 per person is required to confirm your reservation. If you do not cancel at least 2 days ahead of your reservation, your deposit will not be refunded.
For tables of 12 or more diners, we will require a pre-order in advance and full-payment at point of booking.
A discretionary 12.5% service charge will be added to your bill.

Gift Vouchers

Our Gift Vouchers are a unique way to reward your team, thank your colleagues, celebrate a successful year or treat a loved one.

Check out our range of Gift Vouchers including Champagne Afternoon Tea, Sunday Lunch and Monetary Vouchers that can be redeemed in our restaurant.

BROWSE GIFT VOUCHERS

This was an excellent prix fixe lunch menu. The cod was really excellent and beautifully cooked. The soup that our guests ordered was great. Throughly recommend it.

CUBA197 Diner

Another great meal at Centurion Club last night, we have experienced the A La Carte, Sunday Lunches, and Prix Fixe Menus. All with exceptional service and exquisitely presented tasty food.

Anne Diner

This was an excellent prix fixe lunch menu. The cod was really excellent and beautifully cooked. The soup that our guests ordered was great. Throughly recommend it.

CUBA197 Diner

Another great meal at Centurion Club last night, we have experienced the A La Carte, Sunday Lunches, and Prix Fixe Menus. All with exceptional service and exquisitely presented tasty food.

Anne Diner

Get In Touch

We’d love to hear from you. Whether you have questions about our menu, special events, or need to tell us about your dietary requirements ahead of your reservation, our team is here to help.

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Easter Dining

Make a Reservation

Exceptional
Easter Dining

Brunch

Easter Afternoon Tea

Easter Saturday Dining

Easter Sunday Roast

Bank Holiday Monday Roast

Easter Sample Menus

Easter Afternoon Tea

Easter Afternoon Tea

Vegetarian Afternoon Tea

Vegetarian Afternoon Tea

Vegan Afternoon Tea

Vegan Afternoon Tea

Easter Sunday Roast | £68

Children’s Menu | £20

Easter Sunday Roast | £68

Children’s Menu | £20

Easter Monday Roast | £48

Children’s Menu | £20

Easter Monday Roast | £48

Children’s Menu | £20

Book Easter Dining

Opening times

Terms & Conditions

Gift Vouchers

Reserve your table

Reviews

This was an excellent prix fixe lunch menu. The cod was really excellent and beautifully cooked. The soup that our guests ordered was great. Throughly recommend it.

Another great meal at Centurion Club last night, we have experienced the A La Carte, Sunday Lunches, and Prix Fixe Menus. All with exceptional service and exquisitely presented tasty food.

This was an excellent prix fixe lunch menu. The cod was really excellent and beautifully cooked. The soup that our guests ordered was great. Throughly recommend it.

Another great meal at Centurion Club last night, we have experienced the A La Carte, Sunday Lunches, and Prix Fixe Menus. All with exceptional service and exquisitely presented tasty food.

Get In Touch

Easter Dining

Make a Reservation

ExceptionalEaster Dining

Brunch

Easter Afternoon Tea

Easter Saturday Dining

Easter Sunday Roast

Bank Holiday Monday Roast

Easter Sample Menus

Easter Afternoon Tea

Easter Afternoon Tea

Vegetarian Afternoon Tea

Vegetarian Afternoon Tea

Vegan Afternoon Tea

Vegan Afternoon Tea

Easter Sunday Roast | £68

Children’s Menu | £20

Easter Sunday Roast | £68

Children’s Menu | £20

Easter Monday Roast | £48

Children’s Menu | £20

Easter Monday Roast | £48

Children’s Menu | £20

Book Easter Dining

Opening times

Terms & Conditions

Gift Vouchers

Reserve your table

Reviews

This was an excellent prix fixe lunch menu. The cod was really excellent and beautifully cooked. The soup that our guests ordered was great. Throughly recommend it.

Another great meal at Centurion Club last night, we have experienced the A La Carte, Sunday Lunches, and Prix Fixe Menus. All with exceptional service and exquisitely presented tasty food.

This was an excellent prix fixe lunch menu. The cod was really excellent and beautifully cooked. The soup that our guests ordered was great. Throughly recommend it.

Another great meal at Centurion Club last night, we have experienced the A La Carte, Sunday Lunches, and Prix Fixe Menus. All with exceptional service and exquisitely presented tasty food.

Get In Touch

Exceptional
Easter Dining